Herbes de Provence Roasted Red Potatoes

Servings 4

10 small red potatoes, halved

1⁄4 cup vegetable oil

1⁄2 teaspoon ground Purple Haven salt & Pepper mix grind before measuring

2 teaspoons Purple Haven Herbes de Provence

Directions

Preheat oven to 375º.

Place potatoes in a roasting pan. Pour oil over potatoes and sprinkle with salt pepper and herbs de Provence.

Stir potatoes to coat all sides. Bake, uncovered, for about 1 hour or until potatoes are fork tender. Stir occasionally while roasting.